heart and health care information
heart 1
heart 2

Arterial (blood) pressure is a pressure of blood on the walls of blood vessels. The heart is a muscular pump that moves the blood and oxygen and nutrients throughout the body. Blood pressure (BP) is characterized by two parameters, which are measured in millimeters of mercury (mm Hg. Art.).
The diet should contain basically vegetarian dishes (soup, borscht, beetroot soup, cabbage soup), cereals soup, milk and fruit soup. Meat and fish stock should be used no more than once or twice a week. Eating "secondary" and bone broths is permissible. It is necessary to remove the hardened fat from the cooled broth.
Ischemic heart disease is defined as a myocardial damage to which a disorder of the coronary circulation leads. This disorder arises as a result of an imbalance between coronary blood flow and metabolic needs of cardiac muscle.
Mitral valve prolapse (MVP) is a deflection of the mitral valve (MC) in the cavity of the left atrium during systole of the left ventricle. It is detected at the age of 7-20 more frequently, and girls can have it twice as much after the age of 10. The frequency is 5-10% of the population.
In large scientific programs with the survey of hundreds of thousands of people and watching them over decades proved the existence of any age, factors that greatly increases the risk of diseases associated with atherosclerosis. They are called RISK FACTORS.
© 2012 Greenberg2012.com - Heart and health care information site